We analyzed 197 global recipes from 195 countries. Only 2 meet the strict criteria for High Calcium (≥20 % DV) and 300–500 kcal/serving. Here they are, ranked by their algorithmic Health Score.
This curated collection features 2 recipes that satisfy the High Calcium (≥20 % DV) and 300–500 kcal/serving criteria, selected from our database of 197 dishes spanning 195 countries. Each recipe has been algorithmically scored using USDA FoodData Central nutritional data, evaluating macronutrient balance, micronutrient density, sodium levels, and dietary fiber content. The average Health Score across this collection is 76 (excellent), with an average of 389 kcal, 17.3g protein, and 16.6g fiber per serving.
Featured cuisines in this collection include San Marino, Netherlands. Browse the ranked table below to compare nutritional profiles, clinical badges, and health scores across all matching recipes. Use the related categories section to explore similar collections filtered by region, dietary preference, or nutritional target.
| # | Recipe | Cuisine | Score | kcal | Protein | Fiber | Sodium | Badges |
|---|---|---|---|---|---|---|---|---|
| 1 | 🍲Sammarinese-Style White Bean, Tomato, and Kale Soup | San Marino | 85 | 397 | 24.2g | 20.4g | 443mg | ❤️ 💪 🌾 🔥 🫒 🍌 |
| 2 | 🍲Dutch-Style Stamppot with Kale, Potatoes, and Sausage | Netherlands | 66 | 382 | 10.4g | 12.8g | 755mg | 🌾 🔥 🫒 🍌 |