Nutrition Hub

Diabetic Friendly and North American Recipes

1 matching recipes from 197 global dishes.

🔎 Analysis Summary

We analyzed 197 global recipes from 195 countries. Only 1 meet the strict criteria for Diabetic Friendly and North American Recipes. Here they are, ranked by their algorithmic Health Score.

This curated collection features 1 recipes that satisfy the Diabetic Friendly and North American Recipes criteria, selected from our database of 197 dishes spanning 195 countries. Each recipe has been algorithmically scored using USDA FoodData Central nutritional data, evaluating macronutrient balance, micronutrient density, sodium levels, and dietary fiber content. The average Health Score across this collection is 72 (excellent), with an average of 330 kcal, 26.4g protein, and 6.0g fiber per serving.

Featured cuisines in this collection include Dominica. Browse the ranked table below to compare nutritional profiles, clinical badges, and health scores across all matching recipes. Use the related categories section to explore similar collections filtered by region, dietary preference, or nutritional target.

Matching Recipes1
Avg Health Score72
Avg kcal/serving330
Avg Protein26.4g
Avg Fiber6.0g
๐Ÿ’‰ Diabetic Friendly (1)๐Ÿ’ช High Protein (1)๐Ÿ”ฅ Under 500 kcal (1)๐ŸŒ Potassium Rich (1)

📋 1 Recipes โ€” Ranked by Health Score

# Recipe Cuisine Score kcal Protein Fiber Sodium Badges
1 ๐ŸฒFish Broth with Sweet Potato and Spinach Dominica 72 330 26.4g 6.0g 788mg ๐Ÿ’‰ ๐Ÿ’ช ๐Ÿ”ฅ ๐ŸŒ

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