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High Protein, High Fiber, and Middle Eastern Recipes

3 matching recipes from 197 global dishes.

🔎 Analysis Summary

We analyzed 197 global recipes from 195 countries. Only 3 meet the strict criteria for High Protein (≥20 g) and High Fiber (≥7 g) and Middle Eastern Recipes. Here they are, ranked by their algorithmic Health Score.

This curated collection features 3 recipes that satisfy the High Protein (≥20 g) and High Fiber (≥7 g) and Middle Eastern Recipes criteria, selected from our database of 197 dishes spanning 195 countries. Each recipe has been algorithmically scored using USDA FoodData Central nutritional data, evaluating macronutrient balance, micronutrient density, sodium levels, and dietary fiber content. The average Health Score across this collection is 76 (excellent), with an average of 432 kcal, 24.4g protein, and 21.8g fiber per serving.

Featured cuisines in this collection include Syria, Palestine, Lebanon. Browse the ranked table below to compare nutritional profiles, clinical badges, and health scores across all matching recipes. Use the related categories section to explore similar collections filtered by region, dietary preference, or nutritional target.

Matching Recipes3
Avg Health Score76
Avg kcal/serving432
Avg Protein24.4g
Avg Fiber21.8g
💪 High Protein (3)🌾 High Fiber (3)🔥 Under 500 kcal (3)🫒 Mediterranean (3)🍌 Potassium Rich (3)

📋 3 Recipes — Ranked by Health Score

# Recipe Cuisine Score kcal Protein Fiber Sodium Badges
1 🍲Syrian-Style Lentil Soup with Lemon and Cumin Syria 83 366 23.6g 22.7g 596mg 💪 🌾 🔥 🫒 🍌
2 🍲Palestinian-Style Mujadara (Lentils and Rice) with Caramelized Onions Palestine 79 445 28.9g 26.4g 587mg 💪 🌾 🔥 🫒 🍌
3 🍲Mujaddara (Lentils and Rice with Onions) Lebanon 66 485 20.8g 16.1g 569mg 💪 🌾 🔥 🫒 🍌

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