We analyzed 197 global recipes from 195 countries. Only 13 meet the strict criteria for High Protein (โฅ20 g) and Caribbean Recipes. Here they are, ranked by their algorithmic Health Score.
This curated collection features 13 recipes that satisfy the High Protein (โฅ20 g) and Caribbean Recipes criteria, selected from our database of 197 dishes spanning 195 countries. Each recipe has been algorithmically scored using USDA FoodData Central nutritional data, evaluating macronutrient balance, micronutrient density, sodium levels, and dietary fiber content. The average Health Score across this collection is 60 (good), with an average of 522 kcal, 32.0g protein, and 7.7g fiber per serving.
Featured cuisines in this collection include Barbados, Dominica, Saint Lucia, Bahamas, and Haiti. Browse the ranked table below to compare nutritional profiles, clinical badges, and health scores across all matching recipes. Use the related categories section to explore similar collections filtered by region, dietary preference, or nutritional target.
| # | Recipe | Cuisine | Score | kcal | Protein | Fiber | Sodium | Badges |
|---|---|---|---|---|---|---|---|---|
| 1 | ๐ฒCou-Cou with Okra and Cod | Barbados | 72 | 341 | 27.6g | 5.7g | 786mg | ๐ช ๐ฅ ๐ซ ๐ |
| 2 | ๐ฒFish Broth with Sweet Potato and Spinach | Dominica | 72 | 330 | 26.4g | 6.0g | 788mg | ๐ ๐ช ๐ฅ ๐ |
| 3 | ๐ฒGreen Fig (Plantain) and Saltfish | Saint Lucia | 66 | 572 | 51.5g | 8.0g | 5848mg | ๐ช ๐พ ๐ซ ๐ |
| 4 | ๐ฒConch Chowder with Rice | Bahamas | 66 | 400 | 28.7g | 4.9g | 722mg | ๐ช ๐ฅ ๐ซ ๐ |
| 5 | ๐ฒHaitian-Style Chicken with Beans and Rice | Haiti | 63 | 649 | 36.1g | 15.2g | 681mg | ๐ช ๐พ ๐ |
| 6 | ๐ฒPumpkin Chicken Stew with Beans and Rice | Grenada | 63 | 599 | 32.0g | 8.6g | 718mg | ๐ช ๐พ ๐ |
| 7 | ๐ฒPollo Guisado with Rice | Dominican Republic | 61 | 477 | 22.0g | 5.9g | 705mg | ๐ช ๐ฅ ๐ |
| 8 | ๐ฒGoat Water (Goat Stew with Potatoes and Dumplings) | Saint Kitts and Nevis | 61 | 414 | 35.5g | 4.9g | 872mg | ๐ช ๐ฅ ๐ซ ๐ |
| 9 | ๐ฒRoasted Breadfruit with Stewed Chicken | Saint Vincent and the Grenadines | 55 | 666 | 29.9g | 13.7g | 928mg | ๐ช ๐พ ๐ |
| 10 | ๐ฒPelau (Chicken, Rice, and Pigeon Peas) | Trinidad and Tobago | 53 | 645 | 30.7g | 10.0g | 704mg | ๐ช ๐พ ๐ |
| 11 | ๐ฒPepperpot Stew with Fungi (Cornmeal) | Antigua and Barbuda | 53 | 505 | 33.3g | 6.2g | 826mg | ๐ช ๐ |
| 12 | ๐ฒRopa Vieja with Rice | Cuba | 48 | 423 | 26.4g | 4.9g | 761mg | ๐ช ๐ฅ ๐ |
| 13 | ๐ฒJerk Chicken with Rice and Peas | Jamaica | 47 | 770 | 36.2g | 6.8g | 815mg | ๐ช ๐ |